The Cook Street 180° Culinary Arts Program can turn your dreams into reality faster than you can say peach flambé

Specifically designed to appeal to students of varied skill levels, Cook Street 180° is a hands-on learning experience that is second to none. Aspiring chefs are taught not only the fundamentals of cooking—menu preparation, palate development and wine education—but also about the rich culture, history and heritage of gourmet cuisine. Your focus and resolve for cooking will intensify as you gain knowledge and experience, all culminating in an unforgettable tour that puts theory into practice in the kitchens of France and Italy. Be warned, however: This is serious business. Specifically designed to appeal to students of varied skill levels, Cook Street 180° is a hands-on learning experience that is second to none.